Fairfields Farm Cheese & Onion Crisps offer the classic flavour combination of tangy onion and creamy cheese – but made completely vegan. Hand-cooked using British skin-on potatoes, each 40g pack is perfect for office treat drawers, lunchroom shelves or meeting refreshments.

Vegan-friendly, gluten-free and allergen-free, they’re produced on-site in Essex using home-grown potatoes and sustainable farming practices. A bold, familiar flavour with a modern twist.