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Ingredients
Nutritional Information
Dietary Suitability
Sprouted Sorghum (48%), Yellow Pea Flour, Sea Salt & Cider Vinegar Flavour Seasoning (10%) (Rice Flour, Suffolk Cider Vinegar Powder, Natural Flavouring, Acid: Citric Acid, Salt, Sea Salt, Apple Powder), Sunflower Oil, Maize Flour, Calcium Carbonate.
Nutritional Information (per 100g): Energy 1810 kJ / 433 kcal Fat 14.2 g (saturates 1.4 g) Carbohydrate 71.1 g (sugars 1.4 g) Fibre 10.9 g Protein 10.3 g Salt 0.8 g
Vegan, Non Ultra-Processed, Gluten Free, and Gut Friendly
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