Sprouted Sorghum (48%), Yellow Pea Flour, Sea Salt & Cider Vinegar Flavour Seasoning (10%) (Rice Flour, Suffolk Cider Vinegar Powder, Natural Flavouring, Acid: Citric Acid, Salt, Sea Salt, Apple Powder), Sunflower Oil, Maize Flour, Calcium Carbonate.
Nutritional Information (per 100g):
Energy 1810 kJ / 433 kcal
Fat 14.2 g (saturates 1.4 g)
Carbohydrate 71.1 g (sugars 1.4 g)
Fibre 10.9 g
Protein 10.3 g
Salt 0.8 g
Vegan, Non Ultra-Processed, Gluten Free, and Gut Friendly